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Restaurant Week Lunch

Appetizers
Choice of:

Yellowfin Tuna Tartare

Calabrian Chilies, Crispy Shallot

3pc U7 Shrimp Cocktail

Green Goddess Chopped Salad

Green on Green, Since 2006

Grilled Bacon, Peanut Butter & Jalapeno

Entrees
Choice of:

10oz Filet Mignon

14oz NY Strip Steak

Everything Branzino

Roasted Chicken & Kumquats